Hello, Harvard Heights homeowners and future buyers! I’m Nathan Derry with JohnHart Real Estate, bringing you the October 2024 market insights for the historic and charming community of Harvard Heights, 90006.

This month, we’re seeing an absorption rate of just 6%, with 16 active listings and only one sold. The average sales price in Harvard Heights sits at $650,000, and properties are moving quickly, averaging just 16 days on the market (DOM). A low absorption rate like this typically indicates a strong buyer's market, with more properties available than buyers actively purchasing.

Understanding a 6% Absorption Rate in Harvard Heights

When we see an absorption rate as low as 6%, it usually means there’s more inventory than immediate demand, creating a buyer’s market. Here’s what this could mean for both buyers and sellers:

• For Sellers: With limited sales in October, competition is tough. Sellers should ensure their property stands out by making it as appealing as possible through strategic staging, curb appeal upgrades, and competitive pricing. Proper presentation is crucial when supply exceeds demand to attract potential buyers quickly.

• For Buyers: This market environment gives you more options and potentially more room to negotiate. With a variety of homes on the market, you can explore Harvard Heights for its classic architectural beauty and find a home that truly suits your needs.

Bringing Warmth to Your Home: A Thanksgiving Turkey Recipe

As we move into the cozy fall season, many of us are preparing for family gatherings and holiday feasts. If you’re planning to host Thanksgiving this year, there’s nothing like a perfectly brined turkey to warm up your home and create a memorable meal for loved ones. Here’s a buttery, flavorful brined turkey recipe that will make your kitchen the centerpiece of your holiday gathering!

Buttery and Flavorful Brined Turkey Recipe

This recipe guarantees a juicy, tender turkey bursting with flavor—perfect for a holiday feast in the heart of Harvard Heights.

For the Brine:

• 1 cup kosher salt
• 1/2 cup brown sugar
• 1 tablespoon black peppercorns
• 1 tablespoon dried thyme
• 1 tablespoon dried rosemary
• 1 gallon water
• 1 gallon apple cider (or water for a simpler brine)
• 1 orange, sliced
• 1 lemon, sliced
• 6 cloves garlic, smashed

For the Turkey:

• 1 whole turkey (12-14 pounds), thawed if frozen
• 1/2 cup unsalted butter, softened
• 4 sprigs fresh rosemary
• 4 sprigs fresh thyme
• 2 cloves garlic, minced
• Salt and pepper, to taste

Instructions:

1. Prepare the Brine: In a large pot, combine water, apple cider, kosher salt, brown sugar, black peppercorns, thyme, rosemary, sliced orange, sliced lemon, and smashed garlic. Bring to a simmer, stirring until the salt and sugar dissolve. Let the brine cool to room temperature.

2. Brine the Turkey: Place the turkey in a large brining bag or container, then pour in the cooled brine to cover the turkey completely. Refrigerate for 12-24 hours, allowing the turkey to soak up all the flavors.

3. Prepare for Roasting: Preheat your oven to 325°F (163°C). Remove the turkey from the brine, rinse it thoroughly with cold water, and pat dry with paper towels.

4. Season and Butter: In a small bowl, mix the softened butter with the minced garlic, fresh rosemary, and fresh thyme. Carefully lift the skin over the turkey breast and rub some of the herbed butter underneath the skin. Spread the remaining butter mixture over the entire turkey. Season with additional salt and pepper.

5. Roast the Turkey: Place the turkey on a rack in a roasting pan. Roast for about 3 to 3.5 hours, or until the internal temperature reaches 165°F (74°C) in the thickest part of the breast. If the turkey begins to brown too quickly, cover it with foil.

6. Rest and Carve: Remove the turkey from the oven and allow it to rest for at least 20 minutes before carving. This resting time ensures the juices redistribute, making for a tender and flavorful turkey.

Your brined turkey will be the star of the holiday meal, filling your home with an inviting aroma and delicious taste that everyone will enjoy.

Whether you’re buying or selling, this month’s Harvard Heights market provides both opportunity and insight. Sellers need to go the extra mile to make their properties stand out, while buyers have a variety of options in this buyer-friendly market.

As we move into the holidays, I hope this turkey recipe brings as much warmth and flavor to your home as it does to mine. Remember, if you’re considering making a move or have any questions about the real estate market, I’m here to help you navigate the process smoothly.

Wishing you a cozy, delicious, and memorable holiday season!

Warm regards,
Nathan Derry, JohnHart Real Estate

📍JohnHart Real Estate

📞(424) 303-0440

📧 nathan@jhagents.com

👨🏽‍💻 itsnathanderry.com

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Harvard Heights Real Estate

Absorption Rate

Los Angeles Market Trends

Buyer’s Market Insights

Home Selling Tips

Thanksgiving Turkey Recipe

Brined Turkey Recipe

Real Estate Market Update

Fall Real Estate Trends

Holiday Recipes